Pasmados White Wine

PASMADOS 2020

WHITE WINE
V.R. PENÍNSULA DE SETÚBAL

Considerations of senior winemaker Domingos Soares Franco: «In the 1980s’ at José Maria da Fonseca I discovered in one cellar about 200 bottles of Pasmados White 1963 and 1964 vintages’. After tasting both vintages, I realized the excellent quality and good evolution of this wine in bottle. Color with natural evolution, aroma reminding toasted bread and mature walnuts, hazelnuts and pistachio but without oxidation. With this discovery I had the idea to produce a white wine with a similar evolution. Over the years and after several harvests I chose the following varieties, Viognier (clay and lime), Viozinho and Arinto (sandy).»

Pasmados white is one of the top white wines from José Maria da Fonseca being released only after a minimum period of two years after the harvest.


VINTAGE INFOMATION

REGION

SETÚBAL PENINSULA

VINEYARD AREA

3

CLAY-LIME

PRODUCTION

3,900

WINE PRODUCTION

BOTTLING

2022

MARCH

VARIETIES

59

VIOGNIER

22

VIOSINHO

19

ARINTO

ANALYSES

12.5

ALCOHOL

5.45

TOTAL ACIDITY
(TARTARIC ACID)

3.52

pH

STORAGE

12º

TEMPERATURE

60

HUMIDITY

SHELF LIFE

15 YEARS

AFTER BOTTLING

TASTING NOTES

COLOR

Straw yellow with greenish reflections

AROMA

Very marked by the Viognier grape variety, white peach, apricot, some spices and wood with a subtle touch of vanilla

PALATE

Creamy, very balanced with elegant notes of walnuts and almonds and a present but integrated acidity

FINISH

Long

VINIFICATION

50% in oak barrels and 50% in stainless steel

AGING

3 months in same barrels, 2nd year French with bâttonage.

SERVING SUGGESTIONS

Serve at a temperature of 10ºC with fish and seafood.


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